Every day we face new challenges because of our life and work on the Angerer Alm, but we would not want to miss a second of it. Because there is no better place to work than here at the Kitzbüheler Horn. Our motto every day: We work with what we have – and do that on the highest level of quality. Due to that, the Angerer Alm was awarded a lot of prizes. That makes us very proud and encourages us in what we do. And those who have been here with us, want to come back again, because you can feel our commitment in every corner of the house and taste it in each of our dishes.